Email: subadradevib@skasc.ac.in
Experience (SKASC) | 2 years 11 months |
Total Experience | 15 years 1 months |
Under Graduate | B.Com |
Post Graduate | MBA |
PhD Title | Consumer's Adoption of Organic Food Products, Its Drivers and Barriers: A Study of Coimbatore Market |
Peer Reviewed | 4 |
Details of Publications | Subadra devi B (2019). EPRA International Journal of Research & Development (IJRD). EPRA International Journal of Research & Development (IJRD). https://doi.org/10.36713/epra2016 Subadra Devi, B. (2020). CONSUMERS PERCEPTION TOWARDS ORGANIC FOOD. Journal of the Maharaja Sayajirao University of Baroda, 2, 135–136. Subadra Devi, B. (2022). [A Study on Change in Consumer Buying Behavior of Organic Food Products Post Covid 19 Pandemic]. International Journal for Research in Engineering Application & Management (IJREAM): Vol. Vol-08 (Issue Issue-01, pp. 23–24) [Journal-article]. Subadra Devi, B. (2020). IMPACT OF ORGANIC FARMING ON BIODIVERSITY. Aut Aut Research Journal, 431–440. |
Book Chapters Published (Till date) | 2 |
Details of Book Chapters | Subadra Devi, B. (n.d.). A Study on Employee Perception in the Integration of AI in HR. In Sri Krishna Arts and Science College, Department of BBA/ BBA CA. Subadra devi B (2023). MANAGEMENT IN DIGITAL WORLD [Book]. Royal Book Publishing. https://www.royalbookpublishing.com |